KTIS Partners with Singapore to Advance PFAS-Free Bagasse Packaging for Global Markets
KTIS Group has joined forces with two partners, Singapore-based Alterpacks and SJS, to advance PFAS-free packaging material technology and tap
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Sugarcane
OCSB and OIE Join Forces with Japan to Advance Thai Sugarcane Biomass into High-Value Biobased Products
Mr. Sittirong Rengngiap, Deputy Secretary-General of the Office of the Cane and Sugar, said that the Office of the Cane
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Researchers Develop High-Value Rare Sugars from Cane Sugar
Researchers at The University of Queensland (UQ) have developed microbial fermentation technology that converts raw cane sugar into high-value rare
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From Sugar Waste to Protein: Planetary Raises $28M to Scale Food-Tech Innovation
The global sugar industry generates substantial volumes of low-value processing residues every year. Molasses, press liquors, and other byproducts are
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Thailand Advances Sugar Industry Toward Green Bio Economy
Thailand is accelerating the transformation of its sugarcane and sugar industry into a Green Bio Industry, following a strong 2025/2026
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Samart Harvesting Explained
At a recent show I overheard two of the visitors discussing a piece of agricultural machinery. Not sure whether they were actually potential customers,
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Modernization Efforts in Fiji Sugar Industry Target Next-Generation Farmers
The sugar industry can thrive if system and pricing reviews are implemented to renew interest among younger generations, according to
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KSL Drives Thailand’s Sugar Industry Toward Net Zero Transition
The sugar industry has long been a cornerstone of Thailand’s economy, but its production process is increasingly under scrutiny for
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