Researchers Develop High-Value Rare Sugars from Cane Sugar
Researchers at The University of Queensland (UQ) have developed microbial fermentation technology that converts raw cane sugar into high-value rare
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Sugarcane
From Sugar Waste to Protein: Planetary Raises $28M to Scale Food-Tech Innovation
The global sugar industry generates substantial volumes of low-value processing residues every year. Molasses, press liquors, and other byproducts are
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Thailand Advances Sugar Industry Toward Green Bio Economy
Thailand is accelerating the transformation of its sugarcane and sugar industry into a Green Bio Industry, following a strong 2025/2026
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Samart Harvesting Explained
At a recent show I overheard two of the visitors discussing a piece of agricultural machinery. Not sure whether they were actually potential customers,
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Modernization Efforts in Fiji Sugar Industry Target Next-Generation Farmers
The sugar industry can thrive if system and pricing reviews are implemented to renew interest among younger generations, according to
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KSL Drives Thailand’s Sugar Industry Toward Net Zero Transition
The sugar industry has long been a cornerstone of Thailand’s economy, but its production process is increasingly under scrutiny for
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One-pot Process to Convert Sugarcane Waste to Jet Fuel
Converting sugarcane waste to biofuel could become more environmentally friendly and cost effective, thanks to a joint project at The
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Fiji Outlines Strategy to Boost Sugar Production
Minister for Agriculture, Tomasi Tunabuna, has announced a series of initiatives aimed at transforming Fiji’s sugar industry, addressing longstanding issues,
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