From Sugar Waste to Protein: Planetary Raises $28M to Scale Food-Tech Innovation
The global sugar industry generates substantial volumes of low-value processing residues every year. Molasses, press liquors, and other byproducts are
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RESEARCH
Brazil Approves VerdPRO2 GM Sugarcane to Curb Borer Damage and Boost Yields
Brazil’s biosafety commission CTNBio has approved a new genetically modified (GM) sugarcane variety designed to help farmers combat the destructive
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One-pot Process to Convert Sugarcane Waste to Jet Fuel
Converting sugarcane waste to biofuel could become more environmentally friendly and cost effective, thanks to a joint project at The
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Silpakorn Pharmacy Revolutionizes Drug Analysis with Fivefold Faster Testing Using Green Technology from Sugarcane Bagasse and Coconut Shells
As the world moves toward sustainable development and reduced environmental impact, the Faculty of Pharmacy at Silpakorn University has created
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Turning ‘Carbon’ into Sugar: Solution to Waste Problems and Path to Food Security
Chinese researchers have developed a method to convert “methanol” derived from carbon into “white sugar”, or “sucrose”, without relying on
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